FRENCH ONION SOUP (Soupe à l’oignon)
This is a no stock French Onion Soup! Xavier told me the story of being a stagiaire (intern) in the south of France when he was a teenager. As a culinary student á L’école Hôtelière, he had been taught to use a beef stock….though as he reiterates, in very limited amount. He was doubtful about…