THE Apricot Tree….RIP
It’s a tree….it’s an apricot tree….it has been my favorite tree at Xavier’s. It is no …
STANDING RIB ROAST
Preparing a standing rib roast can be one of the easiest meals you can prepare. This foolproof recipe was one that my mother used almost every Saturday night when I was growing up. I have not found a better way than ‘the way Mom did it’. Takes ‘set it and forget it’ to a different…
White Pizza with Grilled Salmon & Capers
White Sauce Pizza with Grilled Salmon and Capers, Green Onions and Parsley, YES! Anytime I can have a pizza with no tomatoes, I jump
WEWALKA makes PIZZA easy…
European style pastry and it is easy to use. Is that an oxymoron? Nope, it’s not if ..
French Terry Towels
I have owned a dozen of these 19″square French terry towels….but I have never used them as a towel. They have always been my….
LYON….
What a great way to begin my sojourn in France! In LYON…a city with its very own traditions……the city known for its traboules, the Guignol puppet character and many culinary specialties. I was in heaven! The visit began where Lyon began as a Gallo-Roman settlement known as Lugdunum. It sits at the top of Lyon…